Ingredients:
White Rum
Dark Curacao
Lemon Juice
Sugar Syrup
Orange Juice
1 oz.
1/2 oz.
1/2 oz.
1/2 oz.
1 oz.
Procedures:
Shake all ingredients well with cracked ice. Pour into stem goblet.
Garnish with pineapple piece, red and green cherries and mint sprig.
Insert straw.