Magarita

Ingredients:
Teauila
Cointreau
Lemon Juice
Sugar syrup(optional)
1 oz.
1/2 oz.
1/2 oz.
to taste
Precedures:
Shake all ingredients well with ice. Strain into a salted rim cocktail glass.
(The glass-rims of which have been rubbed with citrus rind and then spun in salt.